|
書系代碼 |
名稱 |
校閱 |
作者 |
原著 |
譯者 |
出版日期 |
優惠價 |
| |
19360 |
透視營養學(Wardlaw's Perspectives in Nutrition, 12E) |
|
|
Carol Byrd-Bredbenner．Jacqueline Berning．Danita Kelley．Jaclyn M. Abbot |
蕭寧馨 |
2024/01/25 |
1,755 |
| |
19457 |
最新食品衛生安全學(New Food Safety and Hygiene)，第二版 |
顏國欽 |
顏國欽．黃文哲．陳錦樹．蔡永祥．杜平惪．謝秋蘭．徐慶琳．廖俊旺．周濟眾．林金源．徐錫樑．王苑春．陳健人．鄭揚凱．林信堂．許 輔．周志輝．謝昌衛．羅之綱．賴坤明．顧皓翔 |
|
|
2024 |
765 |
| |
19272 |
Food Microbiology: Fundamentals and Frontiers 5/e |
|
Doyle |
|
|
|
3,800 |
| |
19273 |
Nutrition Through the Life Cycle 7/e 2020 AE |
|
Judith E. Brown |
|
|
|
1,700 |
| |
19271 |
Wardlaw's Perspectives in Nutrition：A Functional Approach 2/e 營養師國考指定用書 |
|
|
Carol Byrd-Bredbenner |
|
|
900 |
| |
19212 |
食品化學分析與檢驗(修訂版) |
|
段盛秀•楊海明 |
|
|
2019/7/3 |
405 |
| |
19903 |
Human Metabolism: A Regulatory Perspective, 4th Edition |
|
Keith N.Frayn |
|
|
|
|
| |
19268 |
Advanced Nutrition and Human Metabolism 7/e 2018 |
|
Gropper |
|
|
|
1,200 |
| |
19267 |
Nutrition 6/e 2017 |
|
Insel |
|
|
|
1,000 |
| |
19266 |
Nutrition Through the Lifecycle 6/e 2017 |
|
Brown |
|
|
|
1,500 |
| |
19264 |
透視營養學-導讀版Wardlaw's Perspectives in Nutrition 10/e |
|
|
Byrd-Bredbenner等 |
蕭寧馨 |
|
1,000 |
| |
19902 |
Handbook Of Geriatric Care Management 4/e 2015 |
|
Cress |
|
|
|
|
| |
19263 |
生命期營養(Nutrition through the life cycle, 5e) |
蕭寧馨 |
|
Judith E. Brown等 |
蕭寧馨•葉松鈴•蔡秀玲•林義福•李恒夫 |
2015/11/23 |
750 |
| |
19260 |
Nutrition for the Older Adult 2/e 2016 |
|
Bernstein |
|
|
|
1,473 |
| |
19262 |
Nutrition Through the Life Cycle 5/e 2014 |
|
Brown |
|
|
|
1,050 |
| |
19901 |
Nutrition and Diagnosis-Related Card 8/e 2015 |
|
Sylvia Escott-Stump |
|
|
|
|
| |
19261 |
老年生理、營養與老人食品 |
|
陳明造 |
|
|
2015/3/27 |
225 |
| |
KM099 |
基層醫療之老年醫學--二版 |
|
顏兆熊.宋丕錕 |
|
|
2014-10 |
990 |
| |
19259 |
肉品加工理論與應用(Meat Science and Technology)第二版 |
|
陳明造 |
|
|
2014/10/1 |
855 |
| |
19250 |
Wardlaw's Perspectives in Nutrition 9/e 2013 |
|
Carol Byrd-Bredbenner．Gaile Moe．Donna Beshgetoor．Jacqueline Berning |
|
|
|
1,805 |
